Set Menu

2 Courses £18.95 (Starter & Main or Main & Dessert)
3 Courses £22.95 (Starter, Main & Dessert)

Starters

Soup of the Day (may be v, df, gf please ask)
home made with the finest, freshest ingredients
Rosette of Melon v, df, gf
filled with curls of Minghella's mango sorbet and laced with passion fruit syrup

Main Courses

Accompanied by potatoes of the day and your choice of either today's fresh vegetables or side salad drizzled with home made dressing
Suprême of Chicken gf
pan fried suprême of chicken served on a bed of lightly spiced spinach with cream & white wine sauce
Steak & Ale Pie
prime steak diced & cooked in a rich Goddard’s ale sauce, served in a puff pastry case, topped with mash and served with East End liquor
Mushroom Gâteau v
large field mushroom layered with wilted spinach and beef tomato, topped with leek and herb crumble
Feta Cheesecake v
feta and sun blushed tomatoes baked on a herb base, served with tomato and chilli coulis

Home Made Desserts

see today's Dessert Menu
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